Coffee plants flourish in tropical regions that receive ample sunlight, are free from frost, and have abundant water supply. These perennial trees thrive most in elevated areas, growing up to 10 to 12 feet tall. Coffee plants produce berries known as cascara or coffee fruit, which are alternatively referred to as coffee cherry or stone fruit.
Embedded deep in the thick skin and pulp of the fruit is the coffee seed, also known as the coffee bean. After 9 months of ripening, farmers harvest the fruit. The processing stage then extracts the raw coffee bean from the fruit and transitions it using a dry or wet method.
The beans get dried to the right moisture level, milled perfectly, and roasted at 400 degrees. When extracting the bean, the most important part of the fruit gets discarded because the bean is extremely sought out. Some farmers will recycle the fruit as compost for their farms, while others make tea from the fruit. One coffee tree can produce 10 pounds of fruit and approximately 8 pounds of that is discarded. Fortunately, more recently the coffee fruit is being repurposed into beverages and food products.
BeGOAT demonstrates a strong commitment to honesty and truth when it comes to the gathering cascara. Every stage of the process is meticulously assessed, starting from the purchase of cascara on the farm to the creation of an eco-friendly beverage. BeGOAT carefully selects only the fully matured fruits to retain maximum pulp.
Next, they use an eco-friendly process to extract the fruit from the bean and ensure they maintain all the nutrients. Finally, they made perfect recipes to combine the cascara and other flavors into a delicious, pure, and strong drink. All while preserving the nutrients the cascara offers.
Cascara is now seen as a valuable superfood thanks to ample amounts of antioxidants and health benefits. Fortunately, BeGOAT has made it even more convenient to consume this desirable superfood. Here are the reasons why BeGOAT uses cascara in their tasty drinks and why you should enjoy this healthy fruit:
- Cascara is loaded with essential nutrients and powerful antioxidants
- Cascara enhances mental well-being
- Cascara boosts the body’s defenses
- Cascara offers a nourishing surge of vitality
- Cascara has the potential to reduce stress and anxiety
- Cascara is an excellent choice for losing weight
BeGOAT is a refreshing energy drink made from the cascara fruit. It contains 200 milligrams of caffeine, only 25 calories, and 5 grams of organic cane sugar. It is plant-based, gluten-free, and non-GMO. The ingredients used are all-natural.
BeGOAT has thoroughly concocted 7 incredibly delicious flavors, so there is an option for everyone. Say hello to your antioxidant-filled, immune-boosting, and low-calorie midday energy drink:
- Blackberry Currant
- Cascara Berry
- Grapefruit Tangerine
- Hibiscus Lime
- Strawberry Lemon Ginger
- Watermelon Dragonfruit
BeGOAT is better for the people and better for the planet.
Stop by your local market today for a refreshing and sustainable BeGOAT beverage, or shop online, and don’t forget to follow us on social media!
